Detailed  information

clinician and patient discussing nutrition

Andrew S.

Day

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MB, ChB, MD, FRACP, AGAF
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Professor Andrew S. Day is an academic pediatric gastroenterologist based in Christchurch in the South Island of New Zealand (NZ). After training in pediatrics in NZ, Dr Day commenced a pediatric gastroenterology fellowship at Sick Kids in Toronto. He then established his research, academic, and clinical career over a decade in Sydney, Australia, before relocating to Christchurch in 2009. Dr Day's ongoing research endeavors focus almost exclusively on aspects of IBD, with key themes including nutrition and nutritional therapy. His research activities have resulted in more than 250 peer-reviewed manuscripts, along with many other publications.

Professor Andrew S. Day is an academic pediatric gastroenterologist based in Christchurch in the South Island of New Zealand (NZ). After training in pediatrics in NZ, Dr Day commenced a pediatric gastroenterology fellowship at Sick Kids in Toronto. He then established his research, academic, and clinical career over a decade in Sydney, Australia, before relocating to Christchurch in 2009. Dr Day's ongoing research endeavors focus almost exclusively on aspects of IBD, with key themes including nutrition and nutritional therapy. His research activities have resulted in more than 250 peer-reviewed manuscripts, along with many other publications.

Somebody in the kitch - view from the back while preparing healthy foods. Cutting board with various healthy foodsPink Milkshake and fruits on a white table and pink backgroundWoman stirring in a pot with vegetables.on the stove

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