Ingredients
1⁄2 cup white rice
1 lime (medium, juiced)
2 TBSP cilantro
1⁄2 cup (99 g)white rice
1 lime (medium, juiced)
2 TBSP (7.5 g) cilantro
Instructions
- Cook the rice according to the package directions.
- Once the rice is cooked, stir in the lime juice and cilantro.
- Enjoy!
Nutritional Info
Calories: 186; Fat: 0g; Saturated Fat: 0g; Trans Fat: 0g; Polyunsaturated Fat: 0g; Monounsaturated Fat: 0g; Carbohydrates: 42g; Fiber: 1g; Sugar: 0g; Protein: 4g; Cholesterol: 0g; Sodium: 1mg; Potassium: 31mg; Vitamin A: 78IU; Vitamin C: 7mg; Calcium: 4mg; Iron: 0mg; Vitamin D: 0IU; Vitamin E: 0mg; Vitamin K: 3μg; Thiamine: 0mg; Riboflavin: 0mg; Niacin: 0mg; Vitamin B6: 0mg; Folate: 3μg; Vitamin B12: 0μg; Phosphorous: 4mg; Magnesium: 2mg; Zinc: 0mg; Selenium: 0μg
Storage
Refrigerate in an airtight container for up to three days.
Notes
One serving is equal to approximately 1⁄2 cup cooked rice.
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