Dry Rub for Poultry
Prep:
5 minutes
|
Cook:
Enough for 1 large turkey
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Ingredients
4 tsp salt
4 tsp dried thyme
1 tsp dried sage
1 tsp paprika
1 tsp pepper
1 tsp ground mustard
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4 tsp (20 ml) salt
4 tsp (20 ml) dried thyme
1 tsp (5 ml) dried sage
1 tsp (5 ml) paprika
1 tsp (5 ml) pepper
1 tsp (5 ml) ground mustard
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Rating
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Dietary Therapies
SCD
mSCD
IBD-AID P2
MED
Dietary Requirements
Grain-Free
Gluten-Free
Dairy-Free
Lactose-Free
Vegetarian
Vegan
Soy Free
Instructions
- In a bowl, combine the salt, thyme, sage, paprika, pepper, and ground mustard until evenly incorporated.
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Nutritional Info
Storage
Notes
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