Ingredients
1 pound boneless chicken breast tenders
1/2 cup butter
1/2 cup hot sauce
1-2 tsp olive oil
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454 grams boneless chicken breast tenders
113 grams butter
118 ml hot sauce
1-2 tsp (5-10 ml) olive oil
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Instructions
- Melt butter in microwave and add hot sauce, stirring together.
- Cover chicken pieces in sauce and place in refrigerator for approx. 30 minutes.
- Heat olive oil in medium skillet and add chicken.
- Simmer until chicken is slightly seared, and serve.
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Nutritional Info
Storage
Notes
Used with permission from
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