Spinach Salad

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Spinach Salad
Spinach Salad

Ingredients

8 slices cooked bacon

1 pound spinach

3 hard cooked eggs, chopped

Garlic French Dressing

ingredients

½ cup olive oil or salad oil

2 TBSP red wine vinegar

2 TBSP lemon juice

½ tsp salt

¼ tsp dry mustard

¼ tsp paprika

1 clove garlic, crushed

ground pepper

8 slices cooked bacon

454 grams spinach

3 hard cooked eggs, chopped

Garlic French Dressing

ingredients

120 ml olive oil or salad oil

2 TBSP (30 ml) red wine vinegar

2 TBSP (30 ml) lemon juice

½ tsp (2.5 ml) salt

¼ tsp (1.25 ml) dry mustard

¼ tsp (1.25 ml) paprika

1 clove garlic, crushed

ground pepper

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Dietary Therapies
SCD
mSCD
Dietary Requirements
Grain-Free
Gluten-Free
Dairy-Free
Lactose-Free
Nut Free
Soy Free
Recipe PDF

Instructions

  • Combine salad ingredients and toss with dressing.

Garlic French Dressing

instructions

  • Put oil, vinegar, lemon juice, salt, mustard, paprika in a small jar with tight lid, shake to blend.
  • Add the garlic and a little freshly ground pepper, and shake well before serving.

Nutritional Info

Storage

Notes

This recipe was originally published in  
Used with permission from 
SCD Recipe

Comments

Somebody in the kitch - view from the back while preparing healthy foods. Cutting board with various healthy foodsPink Milkshake and fruits on a white table and pink backgroundWoman stirring in a pot with vegetables.on the stove

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Dairy-Free
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Lactose-Free
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