Strawberry Soda
Prep:
|
Cook:
1½ cups of syrup (6 servings of soda)
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Ingredients
1¼ cups whole strawberries
⅓ cup honey
sparkling water
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208 grams whole strawberries
80 ml (113 grams) honey
sparkling water
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Rating
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Dietary Therapies
SCD
mSCD
IBD-AID P2
AIP
Dietary Requirements
Grain-Free
Gluten-Free
Dairy-Free
Lactose-Free
Vegetarian
Egg Free
Nut Free
Soy Free
Instructions
- Place strawberries in a blender and process until smooth.
- With the blender running, pour in the honey in a thin stream.
- Process until well blended.
- Pour into a canning jar and refrigerate for at least 2 hours and up to 10 days.
- To make Strawberry Soda: Pour ¼ cup (60 ml) of the strawberry mixture (more or less to taste) into a glass.
- Add sparkling water and ice cubes.
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Nutritional Info
Storage
Notes
Used with permission from
SCD Recipe
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