Turkey Roast
Prep:
|
Cook:
4-9 hours
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Ingredients
2 medium cooking apples, peeled and sliced
½ cup compliant cranberry sauce (see Related Recipes)
2 lb boneless, skinless turkey breast roast
1 tsp liquid gravy browner (Only if SCD friendly!)
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2 medium cooking apples, peeled and sliced
118 ml SCD cranberry sauce (see Related Recipes)
1 kg boneless, skinless turkey breast roast
1 tsp (5 ml) liquid gravy browner (Only if SCD friendly!)
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Rating
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Dietary Therapies
SCD
mSCD
IBD-AID P3
Dietary Requirements
Grain-Free
Gluten-Free
Dairy-Free
Lactose-Free
Egg Free
Nut Free
Soy Free
Instructions
- Arrange apple slices in 5 Liter (5-6 quart) slow cooker.
- Dot cranberry sauce here and there over apple.
- Brush roast with gravy browner.
- Place turkey on top of apple mixture and cover.
- Cook on low for 8 to 9 hours or on high for 4 to 4½ hours.
- Serve with remaining juice mixture.
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Nutritional Info
Storage
Notes
Used with permission from
SCD RecipeRelated Recipes
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