Turkey Stuffing
Prep:
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Cook:
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Ingredients
6 strips bacon
2 cloves garlic, minced
black pepper to taste
½ cup pecan meal
1 package mushrooms
1¼ cup fresh parsley
2 TBSP butter (optional)
grated cheddar cheese
No items found.
6 strips bacon
2 cloves garlic, minced
black pepper to taste
50 grams pecan meal
1 package mushrooms
32 grams fresh parsley
2 TBSP (30 ml) butter (optional)
grated cheddar cheese
No items found.
Rating
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Dietary Therapies
SCD
mSCD
Dietary Requirements
Grain-Free
Gluten-Free
Lactose-Free
Egg Free
Soy Free
Instructions
- Sauté six bacon strips.
- Remove the bacon strips and set aside.
- Add shallot, garlic, pepper, pecan meal, and mushrooms to the bacon drippings in the pan, sauté for several minutes.
- Add fresh parsley and the bacon (crumbled).
- Combine this mixture with 2 more TBSP of butter (optional).
- Place in baking dish and top with grated cheddar, warm in hot oven.
No items found.
Nutritional Info
Storage
Notes
Used with permission from
SCD Recipe
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