Ingredients
1½ cups honey
1½ cups orange juice
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355 ml honey
355 ml orange juice
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Instructions
- To make the syrup, bring honey and orange juice to a boil in a saucepan.
- Reduce heat and simmer for 5 min.
- Remove and discard any froth that may form on the syrup's surface.
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Nutritional Info
Storage
Notes
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