Avocado Soup
Prep:
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Cook:
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Ingredients
2 tsp butter
1 onion, sliced
1 cup homemade chicken or beef broth
1 cup water
½ tsp chopped fresh cilantro leaves [optional]
¼ avocado, peeled and sliced
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2 tsp (10ml) butter
1 onion, sliced
237 ml homemade chicken or beef broth
237 ml water
½ tsp (2.5 ml) chopped fresh cilantro leaves [optional]
¼ avocado, peeled and sliced
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Rating
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Dietary Therapies
SCD
mSCD
IBD-AID P3
Dietary Requirements
Grain-Free
Gluten-Free
Lactose-Free
Egg Free
Nut Free
Soy Free
Instructions
- Melt margarine in small saucepan over medium heat.
- Separate onion slices into rings and sauté in butter until golden.
- Add seasoned broth and cilantro leaves.
- Stir to blend.
- Lower heat and simmer about 5 minutes.
- Pour into heated soup bowls.
- Add avocado slices.
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Nutritional Info
Storage
Notes
Used with permission from
SCD Recipe
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