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Banana Basil Relish
Prep:
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Cook:
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Ingredients
½ cup butter
2 tsp olive oil
1 bunch basil, chopped - stems and all
3 large (or 6 small)
1 elephant garlic (or 4 four normal cloves garlic)
2 TBSP honey
salt to taste
No items found.
112 grams butter
2 tsp (10 ml) olive oil
1 bunch basil, chopped - stems and all
3 large (or 6 small) bananas
1 elephant garlic (or 4 four normal cloves garlic)
2 TBSP honey
salt to taste
No items found.
Rating
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Dietary Therapies
Dietary Requirements
Meal Type
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Applicances
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Disease state
Instructions
- In a large saucepan on medium heat, combine and simmer ¼ cup butter (56 grams), olive oil, basil, and 1 large (2 small) sliced bananas for about an hour.
- Remove solids from oil with slotted spoon and blend the solids in food processor until smooth.
- Strain to remove chunks and return blended solids to oil.
- Add two large or four small bananas (chopped) and simmer on low for one hour.
- Remove solids with slotted spoon.
- Stir in 2 TBSP (30 ml) honey to cooked banana mixture (or to taste) and rest for
- fifteen minutes.
- Salt to taste.
- Add another ¼ cup butter to basil oil remaining in saucepan - and warm.
- Voila! The most delightful basil butter for your veggies.
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Nutritional Info
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Notes
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