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Creamy Mushroom Sauce

Creamy Mushroom Sauce

Prep:

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Cook:

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Creamy Mushroom Sauce

Creamy Mushroom Sauce

Ingredients

butter for sautéing

½ cup sliced mushrooms

½ cup SCD yogurt

½ cup + 2 TBSP compliant mayo

basil

oregano

salt and pepper to taste

butter for sautéing

50 grams sliced mushrooms

118 ml SCD yogurt

148 ml compliant mayo

basil

oregano

salt and pepper to taste

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Dietary Therapies

Dietary Requirements

Lactose-Free & Minimal Lactose

Meal Type

Condiments, Sauces & Dips

Occasion

-

Applicances

Cuisine

-

Disease state

Instructions

Sauté sliced mushrooms in butter until soft.
Reduce heat to minimum.
Mix mayo and yogurt together.
Add to mushrooms.
Add spices.
Stir until warm. DO NOT BOIL.
Pour over your favorite chicken or pork.

Nutritional Info

Storage

Notes

This recipe was originally published in

Used with permission from

SCD Recipe

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