Virgin Piña Colada Recipe | Nutritional Therapy for IBD

Disclamer

Before continuing, please confirm that you have read and understand the following information.The IBD Nutrition Navigator is designed as a tool to assist conversations between patients and their clinicians. It is not a source of medical advice and should not replace the professional judgment of your clinician. We encourage you to discuss this information directly with your clinician.

The content within the IBD Nutrition Navigator reflects the information available at the time of its last update. Please consult your clinician to ensure you are considering the most current and relevant information.

Accept and go to the Navigator

Recipes

Virgin Piña Colada

Prep:

5 minutes

Cook:

1 serving

Unknown

Save

Ingredients

1 cup papaya (chopped)

½ cup thick coconut milk

1 cup papaya (chopped)

120 ml thick coconut milk

Rating

0.0

/ 5

(

ratings)

You rated:

Not rated yet

Dietary Therapies

Dietary Requirements

Lactose-Free & Minimal Lactose

Meal Type

Occasion

Applicances

Cuisine

Disease state

Flares

Strictures

Recipe PDF

Instructions

In a blender, add chopped papaya and blend to a smooth puree so there are no pineapple chunks.
Add 4 ice cubes and ½ cup (120 ml) thick coconut milk and blend more.
Serve immediately.